| London Bloomer & unsalted butter |
£2.50 | - |
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| Marinated olives |
£3.00 | - |
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| Pea & ham soup, London Bloomer |
£6.00 | - |
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| Devilled whitebait, aioli |
£6.00 | - |
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| Smoked mackerel rillette, cornichons, toast |
£7.00 | - |
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| Grilled sardines, new potatoes, green beans, tapenade |
£7.00 | £13.50 |
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| Chicken Caesar salad |
£7.00 | £13.50 |
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| Wild mushroom tagliatelle, rocket salad |
£6.50 | £12.50 |
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| Mezze plate: falafel, roast peppers, houmous, Romano artichoke, flatbread |
£6.50 | £12.50 |
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| Beer battered coley, hand-cut chips, pea puree, tartare sauce |
- | £12.50 |
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| Butternut squash risotto, Parmesan |
- | £12.50 |
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| Steak & mushroom pie, mash & greens |
- | £12.50 |
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| Salt beef hash, fried egg |
- | £11.00 |
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| Baked salmon fillet; new potato, fennel & watercress salad; salsa verde |
- | £15.00 |
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| Chargrilled bavette steak, hand-cut chips, mixed leaves, herb butter |
- | £13.00 |
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| Treacle tart, clotted cream |
£6.00 | - |
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| Chocolate brownie, home-made mint ice cream |
£6.00 | - |
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| Selection of British & Irish cheeses, chutney, water biscuits |
£8.00 | - |
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| Poached pear, hot chocolate sauce |
£6.00 | - |
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